Insisting on inefficient manual work that is not suitable for mass production. I think that such a noodle factory should be "okay to have one" in this era. "Inaniwa handmade udon" is made using 100% domestic flour and aged using a multi-water aging method. Safety and security in terms of raw materials and hygiene.　Akita Prefecture HACCP certification.　　　　　　　　　　　　　　　《The order amount is 7,500 yen per regular product and delivery address.(Tax)Free shipping nationwide with the above》

It's not a case of sleeping~

  • 2025August 9 -

In the last push before Obon, I was tired~.Kotetsu store managerIs.
The temperature of the storeOver 30°Cdays.
I'm sleepy too...



Heck~~~~
It's good if you're sleeping~~~.
An important job that you have to welcome your ancestors.
Before cleaning, today's namnamnamny~~!.
I'm a hard worker~!



And
Your master's lunch isIt's a cold Inaniwa udon~~!
I'm always80 yen packed rice



What a cold noodletempuraThere is.
What a luxury~.



For children"Cold lick kodon"

Please enjoy it on Obon~!
By the way, I am also on Obon holiday from August 10th ~ 17th.
Unmanned sales offices operate secretlyI do.