Insisting on inefficient manual work that is not suitable for mass production. I think that such a noodle factory should be "okay to have one" in this era. "Inaniwa handmade udon" is made using 100% domestic flour and aged using a multi-water aging method. Safety and security in terms of raw materials and hygiene. Akita Prefecture HACCP certification.               《The order amount is 7,500 yen per regular product and delivery address.(Tax)Free shipping nationwide with the above》

Special Order Production


It's been a long time since I've posted. We received a request for "special manufacturing" from a customer who wanted a gift. 1. A box made entirely of "paulownia wood" 2. The longer the noodles, the more 3. Add the soup 4, Make it high-quality, etc. The delivery time is within 10 days due to a sudden request. The original "Sopauri Cosmetic Box" as shown in the image has been completed. The length of the noodles is 35 cm of Japanese paper hanging paper with a special cut finish by craftsmen, and the soup in a washi paper bag. The blue and white furoshiki match surprisingly. Although we are a small manufacturer, our motto is to meet your wishes as much as possible. There are things you can do and can't do, but we will do our best, so please contact us. ◆The price is confidential and needs to be consulted. LanguageThis page was automatically translated. Please note that it may differ from the original content.

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The last push before Obon


The Inaniwa area continues to have hot days every day. As a final push before the Obon holiday starting next week, the craftsmen are manufacturing every day. The temperature in Akita Prefecture is around 35°C every day. The air conditioner is used to adjust the temperature in the room for kneading and hand-weaving work to some extent, but the dry room is in a "sauna-sauna" state every day. The temperature and humidity are unpredictable, but the craftsmen are doing their best. It takes half a day to knead. Repeat the kneading slowly and slowly in several batches so that air bubbles enter. For a day and night, craftsmen weave the fabric stored in the storage room with hand-weaving techniques. This is the technique of "rice garden craftsmen". In the hot season, "tsukemen" and "cold noodles" are still available. The simple soy sauce-flavored broth whets your appetite. Serve with summer vegetables such as cucumbers and shredded ginger to survive the summer. LanguageThis page was automatically translated. Please note that it may differ from the original content.

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I want to deliver coolness


"Summer gift" with great shipping costs. It's really ~ hot every day. Inaniwa handmade udon noodles made of "100% domestic flour" that are celebrated in the past. All ingredients are domestically produced, so it is safe and secure. The most popular is the 3,000 yen (excluding tax) with soup for about 6~7 servings. Inaniwa udon noodles that can be eaten "refreshingly" even for a weakened stomach in summer "Warm Inaniwa" in an air-conditioned room. This is also exquisite, and the standard noodle only set is available from 1,000 yen to 5,000 yen (excluding tax). To survive the hot summer, after all, "cold rice garden" chilled with ice. Please consider a "cool" summer gift that you would like to deliver to your future. LanguageThis page was automatically translated. Please note that it may differ from the original content.

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I'll roll it up one serving at a time~


It's hot~~~, it's every day! Even when you lose your appetite, it's "Inaniwa Udon". In summer, it is still tsukemen. Serve it with summer vegetable ginger, and the chilled bukkake udon noodles with cucumber and fried eggplant are also delicious. It goes perfectly with "chilled Inaniwa udon". In addition to the standard "soy sauce soup", the "sesame soup" is also slightly sweet and outstanding. I have also posted a simple recipe, so please refer to it. Where is the clear "shine and shine" that makes you lose your appetite? ~~ It will be. This season is getting hotter and hotter. Please consider bargains and free shipping. For restaurants, we can also handle obi rolls in units of 60~100g. Set menu ~ up to 1 serving, we can accommodate you according to your wishes. (Content is negotiable) LanguageThis page has been automatically translated. Please note that it may differ from the original content.

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Summer Gifts


2025Summer Gift Sale <3000 yen(Tax excluded)Purchase the above / Tote bag and iron free service> Free shipping campaign 7000 yen per < delivery(Tax excluded)Free nationwide > on the above purchases (Okinawa and remote islands are separate) ・Assorted Inaniwa udon noodles ・Inaniwa udon noodles and soup assortment In summer, cold "tsukemen" is recommended. One of the activities with a little greeting,000 yen ~ products and to your loved ones Akita cedar box 5,500 yen, etc. We have prepared a price range that meets the customer's needs. Crystal clear?, Boasting a smooth texture and a strong chewiness, "Inaniwa Handmade Udon" made with 100% domestic flour Set with soup for about 6 servings UB-30T "Inaniwa Tsugyo 300" that condenses the flavor of bonito and kelp?Attached. You can enjoy the authentic taste at home with just one bottle. 6 noodles × 80g (26cm))Tsuyu 300?1 × 1 bag of 100g × bowl of udon(10cm) < do not use any preservatives> LanguageThis page was automatically translated. Please note that it may differ from the original content.

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Super Maruoka-sama


Sorry for the blog after a long time. The situation is still difficult due to the corona disaster, but there was a happy broadcast on the TV program "Tokoro JAPAN] the other day. Next to Aeon in Gunma, the specialty food supermarket "Maruoka". was broadcast. It was introduced as a store that sells only carefully selected ingredients and delicious food. The image below shows the "Inaniwa Handmade Udon Tasting Sale" about two and a half years ago. We also carry our "Inaniwa Handmade Udon for Home Use 180g". The noodles were also tasted by the employees and said they were delicious. It is a product with an endorsement that also received a sticker of "President Suisen's Goods". We are still doing business with you. We will continue to devote ourselves to making "Inaniwa handmade udon" that is worthy of Maruoka's purpose. From this fall, we plan to start selling "New Inaniwa Handmade Udon" using 100% domestic flour, which further pursues safety, security, and deliciousness. Although it is a production method that is not suitable for mass production, we will do our best to make noodles with our craftsmen. When the corona disaster calms down, I would like to visit the "tasting sales" again. Thank you for your continued patronage. LanguageThis page was automatically translated. Please note that it may differ from the original content.

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Haccp acquired with peace of mind


Sorry for the long post. This is an explanation of Iniwa handicraft udon. We live in an era where not only deliciousness but also food safety and security are being questioned. On October 2 last year, we obtained "Akita Prefecture HACCP" certification. The Akita Prefecture HACCP certification standards conform to the "international standards" recommended by the Codex Alimentarius Commission. We will continue to thoroughly implement "hygiene management" more thoroughly than ever before. Although it is a very difficult situation due to the closure of restaurants due to the Corona disaster, we sell not only for business use, but also for gifts and home use at direct production prices. The hot season is coming. Please enjoy the safe and secure manufacturing of "Iniwa Handicraft Udon" with "Iniwa Tsuyu" with the flavor of bonito and kelp. You can purchase a special price of ¥55 nationwide for online sales special limited and cheap shipping from the online shop. Original Akita dialect box set of about 15 servings Iniwa Tegyo Udon (300g for virtue, about 18cm) ×5 bags, Iniwa Tsuyu 300ml (about 15~16 servings) ×2 bottlesLanguageThis page has been automatically translated. Please note that it may differ from the original content.

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